The employee details screen contains all the details entered when the employee was initially added to the system. You can change or add to those details at any time.
Path: Campus Home > Dashboard > Click the name of the person on the dashboard
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Personal details: First name and Last name are the only personal details required. A number of other fields are available allowing you to keep track of the details that are important to the culture and processes in your restaurant.
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Login ID and password: Passwords are case sensitive and a minimum of four characters. See more about passwords.
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Employee status:
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Active: The default when a new employee is entered is active.
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Inactive/Deactivate: When an employee is deactivated, they are still in the system but will not appear on the dashboard.
To make and an inactive employee active again:
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Got to the Search for person field and click Advanced
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Choose to search Inactive Only or Active and Inactive
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Enter employee's name and click Find
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Click the employee's bane when it displays
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You will go to that employee's detail panel where they can be made active again
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Delete: Employees are completely removed from the system when they are deleted and cannot be made active again (you can create them again as new employees though).
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Restaurant-specific details:
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Skill position
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Role is a required field but will default to Employee if not entered. When an employee's role at the restaurant changes, change it here also. When creating a learning program, you can specify the roles it should be assigned for.
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Scope is used for managers and corporate administrators to define the extent of the person's permissions in relation to the breadth of your entire campus.
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Start date (default is the date the employee was created in the system)
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Employee number (optional)
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